Lentils à la Provence with roasted summer vegetables
What is vegan, juicy and brings you to the south of France in your mind? Our lentils à la Provence! But that's not all: Combine them with roasted v...
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Vegan poke bowl with chickpea curry and zoodles
Tired of regular pasta? Then rely on Zoodles! Zucchini noodles, chickpeas, tofu and spinach harmonize wonderfully with each other. What tops it all...
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Lentil patties with Löwenanteil mountain lentil stew
Are you looking for vegan patties? Then haaaalt, we have the perfect recipe for you! Super delicious patties from our mountain lentil stew combined...
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Tofu Broccoli Bowl
Do you already think the lion’s share of chickpea curry is delicious? Then you will love this tofu and broccoli bowl at least as much!
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Vegan breakfast bowl with tofu scrambled eggs
Still looking for breakfast inspiration? Let's help: with tofu, avocado, tomatoes and spinach... and our Chili Vegano! After all, who says that bow...
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Roasted Summer Vegetables Chickpea Curry Pan
Do you like to eat a lot of vegetables? Then this summery light pan is just right for you. The recipe gets the right kick with our chickpea curry f...
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Zoodles with Lentil Bolognese
“A real Bolognese is made of meat”?! That was once. Because lentil Bolognese also has an extremely high addiction factor (we speak from experience)...
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Stuffed lettuce hearts with mountain lentil stew
Pimp your favorite Löwenanteil stew! We have a delicious recipe for you, with which you can make the mountain lentil stew even more varied - with s...
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Zucchini boats filled with chickpea curry
Prepared quickly. Eaten even faster... No wonder: nobody can really hold back when it comes to the combination of our chickpea curry and zucchini f...
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Summery couscous chickpea curry salad
Once oriental? Yes, please! Couscous has long had a regular place in our kitchen. Just like our chickpea curry. Of course, both are tasty enough on...
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Hasselback vegetables with lentils à la Provence
It will be colorful on your plate! Take a sweet potato, zucchini, beetroot, chickpeas, our lentils à la Provence, a few herbs and some oil, cut the...
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Lentil ratatouille casserole
Live la France! Ratatouille is on the (food) plan today. In addition to aubergine, paprika and co., we spoil our taste buds with our spicy lentils ...
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Herb omelette with vegetable filling
There are things we can never get enough of... Omelette is one of them. We have now made that even (!) better with our Chili Vegano. It not only sc...
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